Prep: 20 mts
Serves -……………………..
Cuisine: Andhra
Ingrdients:
Endu kobbari (dry coconut powder) – 1cup
Senaga pappu (bengal gram or chana dal) -1cup
Velluli (garlic) -3(big size)
Karam(red chilli powder ) -21/2 tbsp
Salt -salt to taste
How to make:
1.Mix all above ingredients ,then grind all ingredients to make kobbari karam.
2. kobbarikaram tastes well in vankaya ,bendi,goruchilkudukaya,beans,chikkudukaya fries etc.
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